Ten Things I’m *Loving* Lately

It’s time for another Ten Things Tuesday

 

Here are ten things I’ve been *loving* lately (starting, of course, with the all-important coffee category):

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photo by Elah Tree

  • Nestle Coffeemate Chocolate Toffee Truffle Creamer – Do I really need to elaborate more than this name implies? I think not.
coffee

image via coffee-mate

  • Dunkin Donuts Caramel Coffee Cake Ground Coffee – All I’m going to say here is, “You’re welcome.” Plus, this coffee doesn’t have any sugar in it! Just delicious flavor. Also, side note: I get the impression it’s seasonal (as if we needed another reason to love fall), so get it before December!
ground coffee

image via walmart

  • Fall decorations via the Target dollar section – Tucker ate our last fall centerpiece which was a plastic pumpkin. I didn’t know cats liked to eat plastic but…I mean, I can’t really explain Tucker. Anywho, I bought a very cute ceramic pumpkin centerpiece from Target for just $5. Pretty sure Tucker can’t chomp into ceramic. Although…I wouldn’t put it past him. I’ll keep you updated.

 

  • Going on walks just for fun – And I mean the kind of walk that isn’t for exercise. Don’t get me wrong – I love a good run. But separate from running, I’ve really enjoyed taking work breaks by stepping outside for a minute or two, putting in a podcast, and enjoying the fall air (while killing it on my fitbit…because, let’s be real, why walk at all if your fitbit doesn’t give you virtual fireworks at the end of the day?
spring landscape

image via SheWorksHisWay

  • Taking my iPad to the gym – Okay, okay. I know. This one is so millennial of me. But it really does make the elliptical/bike/treadmill much more entertaining! And now that Netflix lets you download certain shows onto your device, you don’t need wifi to watch while you’re at the gym! Just download an episode or two while you’re at home (may I suggest Parks and Rec?), and then watch it at the gym!

 

  • The Glorious in the Mundane podcast with Christy Nockels – I didn’t know her speaking voice could be just as soothing as her singing voice, but it totally is. This is a podcast I love to listen to when I’m doing mundane chores like dishes or laundry. She uploads about one podcast a month, and each one is full of encouragement, entertaining small talk, and feel-good deep talks.
  • On that note…Be Held, a lullaby album by Christy Nockels – Pretty sure this came out less than a week ago. It’s an album full of lullabies, and one of the songs, Pitter Patter Goes the Rain, features her children and husband singing, playing the ukulele, and drumming. It’s adorable and refreshing.
  • “Surprised by Joy” by C.S. Lewis – Now, to be totally honest, I haven’t yet finished this book. But here’s the truth 100 pages in: it’s fascinating. This book is basically Lewis’s autobiography of his childhood/early adult life, and it’s been quite an interesting read. Disclaimer: it’s not for kids. Lewis, a strong believer himself, is pretty frank about certain things that young eyes don’t need to read.

 

  • Lularoe Butter Leggings – They are what they sound like. Leggings that glide over your legs like butter. You will never wear real pants again. Never! Just kidding. Sort of. You should probably wear real pants. BUT when you are in the mood for leggings, look for a retailer on Facebook who sells lularoe, or find a friend who sells it (yes, I know. It’s one of those, but it’s a great product). They’re $25 each. I have three pairs. I would have more, but Michael keeps mentioning this bizarre concept to me called “a budget.”

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  • Homemade Sweet Potato Fries – Y’ALL. They’re so good. Like, this one time, Michael and I just made a boat-load of these fries and ate them (plus some cookies) for dinner. Literally all you have to do is cut up your sweet potato into little fry-looking strips (warning: cutting through a raw sweet potato is like cutting through brick. But it’s totes worth it!), toss them in olive oil, spread them on a cookie sheet, salt and pepper them, then bake them at 400 degrees for about 20 minutes or until they’re crispy to your liking.

 

Enjoy, and Happy Fall, lovely friends!

 

Blessings,

 

Robyn